Food + Life . Travel x Beauty ÷ Family
Making a dry version noodle is not complicated as you see at the food stall. Today I would like to share my dry udon (Japanese Noodle) using a very simple recipe. Dry Udon with only 4 ingredients (without meat) Firstly all you need of course is a packet of Udon. […]
Imitation Shark Fin Soup, a popular dish for every function event and now you can just do it at home in s simple way. Imitation Shark Fin Soup Simple Recipe Shark finning has been a big ‘NO’ and for this, we can use glass noodle to replace it. However, it […]
![Tang Yuan | 汤圆 @ Dongzhi Festival [The meaning of eating tang yuan]](https://i0.wp.com/www.foodilifecious.com/wp-content/uploads/2017/02/tangyuan1.jpg?fit=550%2C367&ssl=1&resize=40%2C40){kind=small}
![Affordable Japanese Semi Fine-Dining in Old Klang Road | KIMI-YA [REVIEW]](https://i1.wp.com/www.foodilifecious.com/wp-content/uploads/2017/08/IMG_3932-copy.jpg?fit=800%2C533&ssl=1&resize=40%2C40){kind=small}
