Jom Berbuka Puasa at Sheraton Imperial Kuala Lumpur with their curated buffet dinner featuring 7 signature dishes from 7 regions crafted – FEAST OF 7 WONDERS.
Feast Of 7 Wonders
Let’s taste the deliciousness of 7 wonders of tasteful spreads around the globe. Their passionate chefs crafted the signature dishes and were led by their new avid culinary expert Executive Chef–Ewald Gonsalves.
Arabic spiced marinated chicken from Syria.
Livepasta selections from Italy.
Classical Angus Beef Bakso, made with succulent meatballs from Indonesia.
Braised Moroccan Lamb Stew with Chick Pea and Tomato from Morocco.
Mouthwatering Kulfi Falooda, the main dessert in India.
48 hours marinated with 14 spices Roasted Whole Lamb Kuzi (Carving Station) from Qatar.
Chicken Malai Kebab with Fenugreek Leaves from Afghanistan.
Adult: RM197nett per person
Child: RM97nett per person (7-12 years old)
For more dining reservations or information, please email [email protected] or call +603 27179933 or dining reservation mobile at +60123379980.